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2torial #0602:
Learn2 Open a Coconut
Make a wise crack
Coconuts are seemingly designed to be as difficult
as possible to open. Many of us have given up trying
to crack that tough, brown shell in an elegant manner,
and instead just beat the darn thing with a hammer until
it shatters.
When you know the secret of the coconut,
however, you not only have a great party trick but
you won't get shell fragments in your coconut meat!
Coconuts au naturel have several appearances.
The coconuts described here are the brown, hairy
ones that are commonly found in most large markets.
To find a good coconut, buy one that has no cracks.
When you shake the coconut, you should be able to feel
liquid sloshing around inside. The liquid is coconut
milk and it's often used in recipes, or simply drunk
by itself. You'll collect this liquid before cracking
the shell. Step 1
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